I am always conscious that my guests will have different chilli tolerance levels. So I never make my Sri Lankan […]
Bring back the choko to the Australian dinner table with this adaptation of a simple Sri Lankan white vegetable curry. […]
This is a rich, moist fruit cake that brings together ingredients from cuisines across the history of Sri Lanka’s interaction […]
A stuffed baked pumpkin gets a Sri Lankan tweak.
Dhal is a staple of all South Asian cuisines. Rice with dhal is the most basic a meal can get. […]
This is a classic Sri Lankan dish, rich with the flavour of prawns cooked in their shell. Yes, it is […]
This is a dish in the Sri Lankan ‘white curry’ style – that is, it uses unroasted spices. You can […]
Friends gifted me some of the last Seville oranges from their much-loved rural getaway at Mt Irvine in […]